Antioxidant and antihemolytic activity of lipid-soluble bioactive substances in avocado fruits

نویسندگان
چکیده

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Antioxidant Activity of Pistacia vera Fruits, Leaves and Gum Extracts

The side effects of synthetic antioxidants have been considered in different studies. Accordingly, there is an increasing interest toward the use of natural substances instead of the synthetic ones. In this study, the aqueous and ethanolic extracts of Pistacia vera leaves and fruits as well as hydroalcoholic extract of gum were tested for a possible antioxidant activity using in vitro methods. ...

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Evaluation of Bioactive Compounds, Minerals and Antioxidant Activity of Lingonberry (Vaccinium vitis-idaea L.) Fruits.

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Antihemolytic and antioxidant activities of Biebersteinia multifida.

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ژورنال

عنوان ژورنال: Fruits

سال: 2013

ISSN: 0248-1294,1625-967X

DOI: 10.1051/fruits/2013066